Friday, 25 March 2016

Sindhi Biryani by Chef Zakir video



Licensed Content: This video is being displayed with permission. Click here for details.

Ingredients for Sindhi Biryani:

  • Chicken 1/2 kg
  • Rice 300 gm
  • Plum 100 gm
  • Whole mix spices as required
  • Big green chilies 5-6
  • Mint leaves 1/4 bunch
  • Coriander leaves 1/4 bunch
  • Potato 3-4
  • Yellow color as required
  • Lemon sliced 2
  • Onion 2
  • Turmeric 1 tbsp
  • Chili powder 1 tbsp
  • Kewra water 3 tbsp
  • Oil 1 cup
  • Ginger garlic paste 2 tbsp
  • Yogurt 250 gm
  • Nutmeg mace powder 1/2 tsp
  • Salt taste
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